The North East Wales Tourism Team is once again launching a new culinary challenge to celebrate the start of the Welsh Year of the Outdoors and to showcase the best local produce within North East Wales.
The Beaufort Park Hotel & Arches bar is delighted to be taking part in this years BBQ/Grill Challenge.
Taking place between 6th -27th March, just eight eateries across the region will have their entry available each day. Entrants receive two mystery dining visits that will score their entry.
The three highest scoring BBQ/grill dishes will then be invited to a cook-off at the start of April with prizes plus a live cooking demo at the Llangollen Food & Drink Festival later this year.
Why not come & enjoy our entry for yourselves, The Arches Minted Lamb Burger, served on a sour dough bun with salad garnish & topped with Welsh Y Fenni Cheese and smoked bacon, served with cajun fries.